pare gout traditional medicine

pare gout traditional medicine

image pare

Pare is a vegetable that is often consumed by most people. But this time we will discuss or give a way to cure gout with bitter melon fruit. Let's first identify what are bitter melons.
Pare : with a scientific name: momordica charantia Linn.
With the names of regions in Indonesia : bitter gourd, cambeh, foria, bitter melon, bitter melon, pepareh, pania, pariak, pipele, pentu, pudu, palia, blenggede pariah, and pentu.
General characteristics : perennial plants, grow floating or climbing with spiral-shaped twisting tools. Branch a lot, smells bad. Ribbed stem 5, 2-5 meters long, young stem with tight hair. The leaves are tungal, elliptical shape, stem length 1.5-5.3 cm, with the location of interlacing and sharing 5-7 fingers, the base of the heart shape, dark green color. The fruit is elongated round, with 8-10 elongated ribs, irregular pimples, 8-30 cm long, has a bitter taste. The color of the bitter melon is green, after it turns ripe, it breaks into orange with 3 valves. Many seeds, elongated flat shape, hard, with a yellowish brown color.
Materials used : roots, leaves, flowers, fruit and seeds.

image gout

Now we have known ingredients or bitter melon plants which will be used as traditional gout medicines. Before going to the main topic, let's find out what is gout ... ??
Gout is a condition that can cause unbearable pain, swelling, and a burning sensation in the joint area. The joints most often affected are the hands, knees, ankles and toes. Most gout attacks men, especially those over 30 years old.
Whereas in women, gout can appear after menopause. Those suffering from gout can feel the pain can last for vulnerable periods of 3-10 days with the development of symptoms that are so fast in the first few hours.

After we understand the explanation of gout and know the ingredients that will be used, now let us material how to use bitter melon as a traditional medicine for gout.

Ingredients : 1 raw bitter melon (fresh)
How to make :
• Bitter melon
• Remove the seeds
• Then washed thoroughly
• Cut into small pieces
• Boil 3 cups of water (wait until the remaining 1 cup of water).
• Then filtered.
Rules of use : drink as well as boiled water bitter melon fruit (1 time a day)

Let us always use traditional ingredients or medicines to overcome a health problem, these traditional medicines have been used since the days of our ancestors and are still used, and proven to be effective in overcoming health problems. Thanks.

SIGIT HERBAL